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Spicy Mole Pork Burritos
Peanut Butter Mole Enchiladas
Chicken Mole Poblano
Chicken Corn Tacos
Chicken Soft Tacos
Slow-Cooker Taco Pasta
Enjoy these turkey-mole tacos made using Progresso® chicken broth and Old El Paso® shells – a wonderful Mexican dinner that’s ready in just 20 minutes.
This recipe is the perfect solution for leftover Thanksgiving turkey.
Try storing sesame seeds in the freezer to extend their shelf life.
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