Turkey Club Pasta Salad with Lemon-Basil Dressing

  • Prep 25 min
  • Total 2 hr 25 min
  • Ingredients 10
  • Servings 6
Turkey Club Pasta Salad with Lemon-Basil Dressing

Ingredients

1
package (7 ounces) small pasta shells
1 1/2
cups fully cooked smoked turkey, cut into 1x1/4-inch strips
1 1/2
cups shredded lettuce
1
cup shredded Swiss cheese (4 ounces)
1
large tomato, chopped (1 cup)
6
slices bacon, crisply cooked and crumbled

Lemon-Basil Dressing

3/4
cup mayonnaise or salad dressing
2
tablespoons chopped fresh or 1 teaspoon dried basil leaves
1
teaspoon grated lemon peel
1
teaspoon lemon juice

Steps

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  • 1
    Mix all ingredients for Lemon-Basil Dressing.
  • 2
    Cook and drain pasta as directed on package. Rinse with cold water; drain.
  • 3
    Mix pasta, dressing and remaining ingredients in large bowl. Cover and refrigerate 1 to 2 hours to blend flavors.

Notes









Tips

 

Nutritional Information

Nutrition Information

Nutrition Facts

Serving Size: 1 Serving
Calories
490
Calories from Fat
290
% Daily Value
Total Fat
32g
Saturated Fat
8g
Cholesterol
65mg
Sodium
330mg
Total Carbohydrate
29g
Dietary Fiber
1g
Protein
23g
% Daily Value*:
Exchanges:
*Percent Daily Values are based on a 2,000 calorie diet.

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