Thyme and Rosemary Herb Rub

  • Prep 10 min
  • Total 10 min
  • Ingredients 6
  • Servings 4

Ingredients

  • 2 tablespoons chopped fresh thyme or 2 teaspoons dried thyme leaves
  • 2 tablespoons chopped fresh rosemary or 2 teaspoons dried rosemary leaves, crushed
  • 1 tablespoon olive oil or vegetable oil
  • 2 teaspoons paprika
  • 1 teaspoon salt
  • 1 teaspoon coarsely ground black pepper

Steps

  • 1
    In small bowl, combine all ingredients; mix well. Rub mixture evenly on both sides of chicken pieces. Grill or broil as desired.

Nutrition Facts

Serving Size: 1 Serving
Calories
40
Calories from Fat
35
Total Fat
4g
6%
Saturated Fat
0g
0%
Cholesterol
0mg
0%
Sodium
530mg
22%
Total Carbohydrate
1g
0%
Dietary Fiber
0g
0%
Sugars
0g
Protein
0g
% Daily Value*:
Vitamin A
15%
15%
Vitamin C
0%
0%
Calcium
0%
0%
Iron
4%
4%
Exchanges:
1 Fat;
*Percent Daily Values are based on a 2,000 calorie diet.
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