Sweetheart Face Cookies

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  • 60 min prep time
  • 60 min total time
  • 4 ingredients
  • 32 servings


roll (16.5 oz) Pillsbury™ refrigerated sugar cookies
Red food color, if desired
container (1 lb) vanilla creamy ready-to-spread frosting
Assorted small candies or candy sprinkles


  1. 1 Heat oven to 350°F. Remove half of dough from wrapper; refrigerate remaining dough until needed.
  2. 2 On lightly floured surface with rolling pin, roll dough to 1/4-inch thickness. With 2-inch heart-shaped cookie cutter, cut out dough hearts. On ungreased cookie sheets, place hearts 2 inches apart.
  3. 3 Bake 8 to 10 minutes or until edges are light golden brown. Cool 2 minutes; remove from cookie sheets to cooling racks. Cool completely, about 10 minutes.
  4. 4 In small bowl, mix frosting and food color until desired pink color. Spread frosting on cookies. Decorate with assorted candies to resemble faces.




Nutrition Information

Recipe Step Photos

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