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Sweetheart Cinnamon Rolls

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Sweetheart Cinnamon Rolls
  • Prep 10 min
  • Total 25 min
  • Ingredients 1
  • Servings 8
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Show someone how much you care with these adorable heart-shaped cinnamon rolls. Made with Pillsbury cinnamon rolls and using an easy-to-follow technique, they are so simple to make! You can have a batch of heart cinnamon rolls ready for breakfast in just 3 steps and 25 minutes. Skip the card this year, these sweet treats say it all.
Updated Apr 27, 2021

Ingredients

Steps

  • 1
    Heat oven to 350°F. Spray 9-inch round cake pan with cooking spray.
  • 2
    Carefully unwind each roll into long strip of dough, leaving center coiled. Coil the unrolled end of each strip in toward center, making two equal coils. Pull middle of strip down to make a point, forming heart shape; pinch point. Place in pan, points toward center.
  • 3
    Bake 13 to 15 minutes or until golden brown. Cool 5 minutes before removing to cooling rack. Spread frosting over warm rolls.

Tips from the Pillsbury Kitchens

  • tip 1
    For the best heart shapes, keep the coiled pieces as similar as possible.
  • tip 2
    After making Valentine's Day cinnamon rolls try this brunch-ready recipe for Grands!™ Cinnamon Pull-Apart Bread. Cinnamon and brown sugar make it easy to just keep pulling pieces of this ooey-gooey bread.

Nutrition Information

160 Calories, 7g Total Fat, 2g Protein, 23g Total Carbohydrate, 0g Sugars

Nutrition Facts

Serving Size: 1 Roll
Calories
160
Calories from Fat
60
Total Fat
7g
11%
Saturated Fat
3g
15%
Trans Fat
0g
Cholesterol
0mg
0%
Sodium
330mg
14%
Potassium
0mg
0%
Total Carbohydrate
23g
8%
Dietary Fiber
0g
0%
Sugars
0g
Protein
2g
% Daily Value*:
Vitamin A
0%
0%
Vitamin C
0%
0%
Calcium
0%
0%
Iron
4%
4%
Exchanges:
1/2 Starch; 0 Fruit; 1 Other Carbohydrate; 0 Skim Milk; 0 Low-Fat Milk; 0 Milk; 0 Vegetable; 0 Very Lean Meat; 0 Lean Meat; 0 High-Fat Meat; 1 1/2 Fat;
Carbohydrate Choice
1 1/2
*Percent Daily Values are based on a 2,000 calorie diet.
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