Sweet Bunny Cupcakes

  • Prep 45 min
  • Total 45 min
  • Ingredients 9
  • Servings 6

Ingredients

1/2
cup vanilla frosting (from 16-oz can)
3
drops green food color
6
unfrosted white cupcakes (purchased or made from a mix)
1
package (3 oz) cream cheese, softened
2
cups powdered sugar
1
tablespoon milk
1/4
teaspoon lemon extract
Candy decors
Decorating icing

Steps

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  • 1
    In small bowl, mix frosting and green food color until well blended. Frost cupcakes.
  • 2
    In medium bowl with electric mixer, beat cream cheese, powdered sugar, milk and lemon extract on medium speed until smooth. Shape cream cheese dough into 6 bunnies.
  • 3
    Decorate bunnies with candy decors and decorating icing. Place bunnies on frosted cupcakes.

Notes









Tips

Expert Tips

If you're short on time, purchase marshmallow bunnies to place on cupcakes.

Nutritional Information

Nutrition Information

Nutrition Facts

Serving Size: 1 Cupcake
Calories
490
Calories from Fat
90
% Daily Value
Total Fat
10g
15%
Saturated Fat
7g
34%
Trans Fat
0g
Cholesterol
15mg
6%
Sodium
70mg
3%
Potassium
30mg
1%
Total Carbohydrate
99g
33%
Dietary Fiber
0g
0%
Sugars
93g
Protein
1g
% Daily Value*:
Vitamin A
4%
4%
Vitamin C
0%
0%
Calcium
0%
0%
Iron
0%
0%
Exchanges:
1/2 Starch; 0 Fruit; 6 Other Carbohydrate; 0 Skim Milk; 0 Low-Fat Milk; 0 Milk; 0 Vegetable; 0 Very Lean Meat; 0 Lean Meat; 0 High-Fat Meat; 2 Fat;
Carbohydrate Choice
6 1/2
*Percent Daily Values are based on a 2,000 calorie diet.

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