1In 12-inch nonstick skillet, heat oil over medium-high heat. Add pork; cook and stir 3 to 5 minutes or until pork is no longer pink in center.
2Add water and contents of meal starter. Increase heat to high; heat to boiling.
3Break ramen noodles into small pieces; add to skillet. Stir in contents of seasoning packet from soup mix. Reduce heat to low; cover and simmer 5 to 7 minutes, stirring occasionally, until vegetables are crisp-tender and noodles are tender.