Sweet and Salty Toffee Chex Mix®

4 Ratings

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Prep 10 min
Total 1 hr 25 min
Ingredients 6
Servings 32

Ingredients

bag (15 oz) Chex Mix® traditional snack mix

3/4

cup packed brown sugar

3/4

cup butter

cups salted peanuts

cups popped popcorn

cup candy-coated chocolate candies

Steps

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1

Heat oven to 350°F. Line 15x10x1-inch pan with foil. Spray foil with cooking spray. Place snack mix in large ovenproof bowl.
2

In 1-quart saucepan, heat brown sugar and butter over medium heat until mixture comes to a rolling boil, stirring frequently. Boil 2 minutes, stirring frequently. Immediately pour over snack mix, and gently stir to coat snack mix completely. Spoon into pan.
3

Bake 10 minutes. Remove from oven. Let cool 1 hour. Break into pieces.
4

In another large bowl, mix snack mix and remaining ingredients. Store tightly covered at room temperature.

Notes

Tips

Nutritional Information

Nutrition Information

Nutrition Facts

Serving Size: 1 Serving

Calories: 240
Calories from Fat: 130

% Daily Value

Total Fat: 15g; 22%
Saturated Fat 6g 30% Trans Fat 0g
Cholesterol: 10mg; 4%
Sodium: 260mg; 11%
Potassium: 125mg; 4%
Total Carbohydrate: 22g; 7%
Dietary Fiber 2g 7% Sugars 11g
Protein: 4g

% Daily Value*:

Vitamin A: 4%; 4%
Vitamin C: 0%; 0%
Calcium: 0%; 0%
Iron: 6%; 6%

Exchanges:

0 Starch; 0 Fruit; 1 1/2 Other Carbohydrate; 0 Skim Milk; 0 Low-Fat Milk; 0 Milk; 0 Vegetable; 0 Very Lean Meat; 0 Lean Meat; 0 High-Fat Meat; 2 1/2 Fat;

Carbohydrate Choice

1 1/2

*Percent Daily Values are based on a 2,000 calorie diet.