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Steps
1
Heat oven to 375°F. Bake biscuits as directed on can.
2
Meanwhile, in large skillet, cook ground beef, bell pepper and onion over medium-high heat until beef is thoroughly cooked, stirring frequently. Drain. Stir in all remaining ingredients. Cover; simmer 10 minutes or until thoroughly heated.
3
To serve, split warm biscuits. Spoon beef mixture into biscuits.
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Nutrition Facts
Serving Size:1 Sandwich
Calories
350
Calories from Fat
160
Total Fat
18g
28%
Saturated Fat
6g
30%
Cholesterol
35mg
12%
Sodium
870mg
36%
Total Carbohydrate
31g
10%
Dietary Fiber
1g
4%
Sugars
7g
Protein
15g
% Daily Value*:
Vitamin A
8%
8%
Vitamin C
30%
30%
Calcium
4%
4%
Iron
15%
15%
Exchanges:
2 Starch; 2 1/2 Fat;
*Percent Daily Values are based on a 2,000 calorie diet.
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