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Strawberry Cheesecake Shakes

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  • 20 min prep time
  • 1 hr 20 min total time
  • 4 ingredients
  • 2 servings
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Strawberry cheesecake flavors really deliver in this blended Greek yogurt frozen treat.

Ingredients

2
containers (5.3 oz each) Yoplait® Greek 100 strawberry yogurt
3/4
cup milk
3/4
cup coarsely chopped strawberries
1
cup 1/4-inch cubes frozen cheesecake

Steps

  • 1 Line cookie sheet with waxed paper or cooking parchment paper. Drop mounds of yogurt (about 2 teaspoons each) on cookie sheet. Place in freezer about 1 hour or until frozen.
  • 2 Remove frozen yogurt pieces from paper; place in resealable freezer bag until ready to use.
  • 3 In blender, place frozen yogurt pieces, milk, 1/2 cup of the strawberries and 1/2 cup of the frozen cheesecake cubes. Cover and blend on medium speed until almost smooth. Mixture will be thick; if necessary, stop blender, and stir mixture before continuing.
  • 4 Divide mixture between 2 serving glasses; top with remaining 1/4 cup strawberries and 1/2 cup frozen cheesecake cubes. Serve immediately.
  • 1 Line cookie sheet with waxed paper or cooking parchment paper. Drop mounds of yogurt (about 2 teaspoons each) on cookie sheet. Place in freezer about 1 hour or until frozen.
  • 2 Remove frozen yogurt pieces from paper; place in resealable freezer bag until ready to use.
  • 3 In blender, place frozen yogurt pieces, milk, 1/2 cup of the strawberries and 1/2 cup of the frozen cheesecake cubes. Cover and blend on medium speed until almost smooth. Mixture will be thick; if necessary, stop blender, and stir mixture before continuing.
  • 4 Divide mixture between 2 serving glasses; top with remaining 1/4 cup strawberries and 1/2 cup frozen cheesecake cubes. Serve immediately.

Expert Tips

Freeze Greek yogurt pieces ahead of time to make for a quicker assembly.

For extra fun, add a dollop of whipped topping before serving.

Nutrition Information

NUTRITION INFORMATION PER SERVING

Serving Size: 1 Serving
Calories
460
Calories from Fat
200
% Daily Value
Total Fat
23g
35%
Saturated Fat
11g
54%
Trans Fat
1 1/2g
Cholesterol
90mg
31%
Sodium
330mg
14%
Total Carbohydrate
44g
15%
Dietary Fiber
1g
6%
Sugars
35g
Protein
19g
% Daily Value*:
Vitamin A
25%
25%
Vitamin C
60%
60%
Calcium
25%
25%
Iron
4%
4%
Exchanges:
1 1/2 Starch; 1/2 Fruit; 0 Other Carbohydrate; 1 Skim Milk; 0 Low-Fat Milk; 0 Milk; 0 Vegetable; 1 Very Lean Meat; 0 Lean Meat; 0 High-Fat Meat; 4 Fat;
Carbohydrate Choice
3
*Percent Daily Values are based on a 2,000 calorie diet.
Yoplait is a registered trademark of YOPLAIT MARQUES (France) used under license.
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