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Spinach, Prosciutto and Roasted Pepper Calzone
Spinach and Beef Lasagna
Rustic Ham and Spinach Pie
Ham and Eggs Crescent Ring
Spinach and Ravioli Lasagna
Chutney Pizza with Turkey, Spinach and Gorgonzola
Looking for a hearty Italian dinner? Then check out this delicious pizza made with spinach and ham – ready in 30 minutes.
This recipe is a great way to use up leftover ham. Or look for packaged chopped cooked ham near packaged deli meats and bacon at your grocery store.
Pine nuts, which have a high fat content, can turn rancid quickly. Store them in an airtight container in the refrigerator up to 3 months or in the freezer up to 9 months.
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