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Steps
1
Heat oven to 425°F. Grease cookie sheet. Unroll dough; place on greased cookie sheet. Starting at center, press out dough with fingers to form 15x10-inch rectangle. Bake at 425°F. for 7 minutes or until crust just begins to brown.
2
Meanwhile, cook chicken breast fillets as directed on package. Finely chop chicken. In small bowl, combine tomato sauce and barbecue sauce; mix well.
3
Spread tomato sauce mixture over partially baked pizza crust. Top with chicken, olives, onion and cheeses.
4
Bake at 425°F. for 6 to 10 minutes or until crust is deep golden brown and cheese is melted.
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Nutrition Facts
Serving Size:1/4 of Recipe
Calories
420
Calories from Fat
140
Total Fat
15g
23%
Saturated Fat
7g
35%
Cholesterol
55mg
18%
Sodium
1740mg
73%
Total Carbohydrate
44g
15%
Dietary Fiber
3g
12%
Sugars
9g
Protein
27g
% Daily Value*:
Vitamin A
20%
20%
Vitamin C
10%
10%
Calcium
35%
35%
Iron
20%
20%
Exchanges:
3 Starch;
*Percent Daily Values are based on a 2,000 calorie diet.
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