Join FREE | Login
Slow-Cooker Cheeseburger Soup
Easy Slow-Cooker Steak Pot Roast
Green Chile Swiss Steak
Stroganoff Round Steak Strips
Slow-Cooked Beef Stroganoff Topped Potatoes
Slow-Cooker Mushroom Beef
Vegetable juice brings fantastic flavor to slowly simmered Swiss steak.
Serve on toasted French bread instead of noodles for a knife-and-fork open-face sandwich.
Placing the celery on top gently steams it, keeping it tender and not mushy.
Steamed fresh green beans are a tasty accompaniment.
© 2016 ®/TM General Mills All Rights Reserved