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Slow-Cooker Spicy Asian Barbecued Drummettes

  • Prep 15 min
  • Total 3 hr 15 min
  • Ingredients 9
  • Servings 4

Add Asian flavors to you dinner table! Enjoy these slow cooked chicken drummettes for your hearty meal. MORE+ LESS-

Ingredients

3
lb chicken wing drummettes (about 20)
1/2
teaspoon salt
1/4
teaspoon pepper
1
cup honey barbecue sauce
1
tablespoon Sriracha sauce
1
tablespoon soy sauce
3
cloves garlic, finely chopped
Toasted sesame seed, if desired
Sliced green onions, if desired

Steps

Hide Images
  • 1
    Set oven control to broil. Spray 3 1/2- to 4-quart slow cooker with cooking spray. Spray broiler pan rack with cooking spray. Sprinkle drummettes with salt and pepper. Place on rack in pan.
  • 2
    Broil 3 inches from heat 8 minutes or until browned. Place drummettes in slow cooker. In small bowl, mix barbecue sauce, Sriracha sauce, soy sauce and garlic; pour over drummettes.
  • 3
    Cover; cook on Low heat setting 3 hours. Serve with sauce for dipping. Garnish with sesame seed and onions.

Expert Tips

  • Look for Sriracha sauce with the Asian foods on grocery shelves. The blend of chiles, garlic, sugar, salt and vinegar is very spicy.

Nutrition Information

Nutrition Facts

Serving Size: 1 Serving
Calories
380
% Daily Value
Total Fat
19g
0%
Saturated Fat
5g
0%
Sodium
1510mg
0%
Total Carbohydrate
28g
0%
Dietary Fiber
0g
0%
Protein
23g
% Daily Value*:
Vitamin A
0%
0%
Vitamin C
0%
0%
Calcium
0%
0%
Iron
0%
0%
Exchanges:
1 1/2 Other Carbohydrate; 1/2 Fat;
Carbohydrate Choice
1 1/2
*Percent Daily Values are based on a 2,000 calorie diet.

© 2017 ®/TM General Mills All Rights Reserved

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