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Slow-Cooker Beef Stroganoff Stew
Slow-Cooker Pot Roast and Vegetables
Slow-Cooker Mushroom and Onion Pot Roast Sandwiches
Slow-Cooker Beefy Wild Mushroom and Barley Soup
Wrapped Tenderloin with Gorgonzola-Mushroom Gravy
Creamy Beef, Mushroom and Noodle Soup
With just 20 minutes in the morning, you can assemble Swiss steak ingredients and have it going in the slow cooker.
There is plenty of yummy gravy to serve over mashed potatoes or hot noodles. Coleslaw completes the meal.
To save time, measure out 1 cup of purchased frozen chopped onion the night before, and place in the refrigerator to thaw.
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