Join FREE | Login
Easy Skillet Beef and Vegetable Stew
Five-Spice Beef and Vegetables
Creamy Beef, Mushroom and Noodle Soup
Pepper-Herb Beef Stroganoff
Chicken and Gnocchi Soup
Beef Pot Roast with Vegetables And Herbs
An easy and spicy stir-fry for four.
If fresh bean sprouts are not available, a 14-ounce can of bean sprouts can be substituted. Drain the sprouts and rinse to freshen them.
Many classic stir-fries are high in fat because the foods are cooked in hot oil. Using a nonstick skillet keeps the food from sticking and eliminates the fat.
© 2016 ®/TM General Mills All Rights Reserved