Shrimp Cocktail

  • Prep 5 min
  • Total 5 min
  • Ingredients 5
  • Servings 16

Ingredients

Cocktail Sauce

1/2
cup ketchup
1/2
cup chili sauce
2
to 3 teaspoons prepared horseradish
1
teaspoon Worcestershire sauce

Shrimp

1
pound shelled deveined cooked shrimp

Steps

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  • 1
    In small bowl, combine all ingredients except shrimp; mix well. Cover; refrigerate until serving time to blend flavors.
  • 2
    Arrange shrimp on serving tray; cover and refrigerate until serving time. Serve shrimp with sauce.

Notes









Tips

 

Nutritional Information

Nutrition Information

Nutrition Facts

Serving Size: 1/16 of Recipe
Calories
50
Calories from Fat
10
% Daily Value
Total Fat
1g
2%
Saturated Fat
0g
0%
Cholesterol
50mg
17%
Sodium
270mg
11%
Total Carbohydrate
4g
1%
Dietary Fiber
0g
0%
Sugars
2g
Protein
6g
% Daily Value*:
Vitamin A
4%
4%
Vitamin C
6%
6%
Calcium
0%
0%
Iron
4%
4%
Exchanges:
1/2 Fruit; 1 Very Lean Meat;
*Percent Daily Values are based on a 2,000 calorie diet.

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