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Huevos Rancheros Casserole
Baked Steak Burritos
Mexican Egg Salad Wraps
Roasted Potato-Black Bean Quesadillas
Three-Pepper Breakfast Burritos
Make your Mexican cuisine night special with these cheesy huevos rancheros made using Old El Paso® Thick 'n Chunky salsa, eggs and jalapeno peppers, ready in just 15 minutes - a perfect dinner.
Huevos rancheros is Spanish for “rancher’s egg” or country-style eggs. The authentic Mexican recipe calls for fried corn tortillas topped with fried eggs and salsa. Our campsite version is easier for outdoor cooking and eating; the eggs are scrambled with pepper cheese, spooned onto flour tortillas, topped with salsa and rolled up into a neat hand-held meal.
Serve these egg burritos with orange juice and Cinnamon Twist p.72.
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