Sausage Skillet Supper

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  • 10 min prep time
  • 40 min total time
  • 7 ingredients
  • 6 servings

Ingredients

3
tablespoons vegetable oil
1
bag (24 ounces) frozen diced potatoes with onions and peppers
1/2
teaspoon dried oregano or basil leaves
1/2
teaspoon pepper
2
cups broccoli flowerets
1
ring (about 3/4 pound) bologna or smoked sausage
3
slices process American cheese, cut diagonally in half

Directions

  1. 1 Heat oil in 10-inch skillet over medium-high heat. Add potatoes, oregano and pepper. Cover and cook 8 to 10 minutes, stirring occasionally, until potatoes are light brown.
  2. 2 Stir in broccoli; add bologna. Cover and cook about 15 minutes or until bologna is hot. Top with cheese. Cover and heat until cheese is melted.

Notes

Notes

Tips

Nutrition Information

Recipe Step Photos

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