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Prep 20min
Total0min
Ingredients3
Servings4
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Ingredients
4
oz. (1 1/4 cups) uncooked wagon wheel pasta
1
(10-oz.) pkg. frozen broccoli, cauliflower and carrots in Cheese Flavored Sauce
3/4
lb. bulk pork sausage
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Steps
1
Cook pasta to desired doneness as directed on package. Drain; cover to keep warm.
2
Meanwhile, cook vegetables in sauce as directed on package. Brown sausage in large skillet over medium heat until thoroughly cooked; drain. Add pasta and cooked vegetables to skillet; toss gently.
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