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Raspberry Whips! with Angel Food Cake and Chocolate Syrup

raspberry whips! with angel food cake and chocolate syrup Dessert
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Raspberry Whips! with Angel Food Cake and Chocolate Syrup
  • Prep 0 min
  • Total 0 min
  • Ingredients 4
  • Servings 1

This angelic, light dessert delivers on all the good Cs: creamy, cakey, chocolaty. What more could you want? MORE+ LESS-

Updated December 16, 2014

Ingredients

1-inch slice angel food cake
2
tablespoons Yoplait® Greek 100 Whips!® raspberry yogurt mousse
1
tablespoon chocolate-flavor syrup
3
raspberries

Steps

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  • 1
    Top cake with yogurt. Drizzle with chocolate syrup. Top with raspberries.

Expert Tips

  • For added flair, sprinkle with powdered sugar before serving.
  • Add some warm raspberry jam for a raspberry triple-threat!

Nutrition Information

Nutrition Facts

Serving Size: 1 Serving
Calories
290
Calories from Fat
0
% Daily Value
Total Fat
0g
0%
Saturated Fat
0g
0%
Trans Fat
0g
Cholesterol
0mg
0%
Sodium
380mg
16%
Potassium
90mg
3%
Total Carbohydrate
60g
20%
Dietary Fiber
1g
4%
Sugars
22g
Protein
12g
% Daily Value*:
Vitamin A
4%
4%
Vitamin C
2%
2%
Calcium
15%
15%
Iron
2%
2%
Exchanges:
1 Starch; 0 Fruit; 3 Other Carbohydrate; 0 Skim Milk; 0 Low-Fat Milk; 0 Milk; 0 Vegetable; 1 Very Lean Meat; 0 Lean Meat; 0 High-Fat Meat; 0 Fat;
Carbohydrate Choice
4
*Percent Daily Values are based on a 2,000 calorie diet.
  • Yoplait and Whips! are registered trademarks of YOPLAIT MARQUES (France) used under license. ©Yoplait USA, Inc.

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