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Quick Chicken & Dumplings

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  • 10 min prep time
  • 20 min total time
  • 4 ingredients
  • 4 servings
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These quick and hearty chicken and dumplings come together in 20 minutes thanks to a homemade make-ahead meal starter.

Brooke McLay
November 28, 2012

Ingredients

1
bag Chicken-Veggie Freezer Meal Mix, thawed (See recipe link above)
1/2
cup water
2
cups original all-purpose baking mix
2/3
cup milk

Steps

  • 1 In 3-quart saucepan, heat thawed Meal Mix and water to boiling over medium-high heat.
  • 2 In medium bowl, stir together baking mix and milk until smooth.
  • 3 Drop batter by teaspoonfuls onto top of chicken mixture. Cover; cook 5 to 6 minutes or until dumplings are thoroughly cooked.
  • 1 In 3-quart saucepan, heat thawed Meal Mix and water to boiling over medium-high heat.
  • 2 In medium bowl, stir together baking mix and milk until smooth.
  • 3 Drop batter by teaspoonfuls onto top of chicken mixture. Cover; cook 5 to 6 minutes or until dumplings are thoroughly cooked.
 

Nutrition Information

NUTRITION INFORMATION PER SERVING

Serving Size: 1 Serving
Calories
775
% Daily Value
Total Fat
42g
65%
Saturated Fat
11g
53%
Cholesterol
177mg
59%
Sodium
578mg
24%
Potassium
559mg
16%
Total Carbohydrate
49g
16%
Dietary Fiber
0g
2%
Sugars
35g
Protein
47g
% Daily Value*:
Vitamin C
6%
6%
Calcium
19%
19%
Iron
16%
16%
Exchanges:
*Percent Daily Values are based on a 2,000 calorie diet.
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