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Prep 20min
Total20min
Ingredients8
Servings4
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Ingredients
1
tablespoon margarine or butter
1/2
cup coarsely chopped onion
1
(15-oz.) can pumpkin
1
(14.75-oz.) can cream style sweet corn
1
(14-oz.) can ready-to-serve chicken broth
1/2
lb. smoked cooked kielbasa or Polish sausage, cut in half lengthwise, sliced
1
cup frozen cut green beans
1/8
teaspoon pepper
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Steps
1
Melt margarine in large saucepan over medium heat. Add onion; cook and stir 2 to 3 minutes or until tender.
2
Add pumpkin, corn and broth; mix well. Stir in sausage, beans and pepper. Bring to a boil. Reduce heat to low; simmer 10 minutes or until beans are tender and flavors are blended, stirring occasionally.
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