Pizza-Stuffed Garlic Rolls

  • Prep 5 min
  • Total 30 min
  • Ingredients 4
  • Servings 2
Pizza-Stuffed Garlic Rolls

Ingredients

2
frozen garlic dinner rolls (from 13.3-oz bag)
4
teaspoons pizza sauce
6
small slices pepperoni (about 1/3 oz)
2
tablespoons shredded Cheddar cheese

Steps

Hide Images
  • 1
    Heat oven to 375°F. Spray 2 regular-size muffin cups with cooking spray. Place rolls on cutting board; let stand 10 to 15 minutes to thaw.
  • 2
    Make a horizontal slice in side of each roll, cutting almost all the way through and making a pocket, but leaving attached 3/4 of the way around. Spoon 2 teaspoons pizza sauce into pocket in each roll. Place 3 slices pepperoni over sauce in each roll; carefully spoon 1 tablespoon cheese into each. Place in muffin cups; press gently to close.
  • 3
    Bake 9 to 11 minutes or until cheese is melted and bubbly. Remove from muffin cups; serve warm.

Notes









Tips

Expert Tips

  • Make as many or as few snacks as you like. Just take the number of dinner rolls that you need from the resealable bag and pop the rest back into the freezer.

Nutritional Information

Nutrition Information

Nutrition Facts

Serving Size: 1 Roll
Calories
190
Calories from Fat
90
% Daily Value
Total Fat
10g
16%
Saturated Fat
4g
19%
Trans Fat
1g
Cholesterol
15mg
4%
Sodium
390mg
16%
Potassium
60mg
2%
Total Carbohydrate
18g
6%
Dietary Fiber
0g
0%
Sugars
3g
Protein
6g
% Daily Value*:
Vitamin A
0%
0%
Vitamin C
0%
0%
Calcium
4%
4%
Iron
8%
8%
Exchanges:
1 Starch; 0 Fruit; 1/2 Other Carbohydrate; 0 Skim Milk; 0 Low-Fat Milk; 0 Milk; 0 Vegetable; 0 Very Lean Meat; 0 Lean Meat; 1/2 High-Fat Meat; 1 Fat;
Carbohydrate Choice
1
*Percent Daily Values are based on a 2,000 calorie diet.

© 2017 ®/TM General Mills All Rights Reserved