Peanut Butter Smash Brownies

  2 reviews
  • 10 min prep time
  • 1 hr 50 min total time
  • 8 ingredients
  • 16 servings


box (1 lb 2.4 oz) brownie mix
Water, oil and eggs called for on brownie mix box
cups miniature marshmallows
1/3 cup peanut butter chips
1/4 cup lightly salted dry-roasted peanuts
1/2 cup coarsely crushed creme-filled peanut butter sandwich cookies (about 5 cookies)
cup milk chocolate frosting (from 1-lb container)
1/3 cup creamy peanut butter


  1. 1 Heat oven to 350°F. Line 9-inch square pan with foil; spray foil with cooking spray. Make brownies as directed on box, using water, oil and eggs. Pour batter into pan.
  2. 2 Bake 34 to 37 minutes or until almost set in center. Immediately sprinkle brownies with marshmallows, peanut butter chips, peanuts and cookies. Bake 2 to 3 minutes longer or until marshmallows puff.
  3. 3 In small microwavable bowl, mix frosting and peanut butter. Microwave uncovered on High 30 seconds or until pourable. Drizzle over brownies. Cool completely on cooling rack. Cut into 4 rows by 4 rows.




Nutrition Information

Recipe Step Photos

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