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Peach and Strawberry Fruit Pizzas

  • Prep 20 min
  • Total 35 min
  • Ingredients 5
  • Servings 2

Frozen biscuits get a sprinkle of sugar and a fruity topping in a simple dessert for two. ...MORE+ LESS-

Ingredients

1/3
cup quartered strawberries (about 3)
1
tablespoon sugar
2
Pillsbury™ Grands!™ Frozen Flaky Layers Biscuits (from 22.1-oz bag)
2
teaspoons butter or margarine, melted
16
(1/4 inch) slices peeled fresh or canned peaches

Steps

Hide Images
  • 1
    Place strawberries in small bowl; sprinkle with 2 teaspoons of the sugar; set aside.
  • 2
    Heat oven to 400°F. Spray cookie sheet with cooking spray.
  • 3
    Place biscuits on microwavable plate. Microwave uncovered on High 10 seconds. Turn over, and microwave 10 seconds longer or until biscuits are softened. Press and stretch each biscuit unto 6-inch round; place on cookie sheet. Brush each biscuit with melted butter.
  • 4
    Arrange peach slices in spoke pattern on top of each biscuit; sprinkle with remaining 1 teaspoon sugar.
  • 5
    Bake 12 to 16 minutes or until golden brown and peaches are tender. Spoon strawberries evenly onto center of peaches. Serve warm.

Expert Tips

  • One medium peach is enough to make this recipe.

Nutrition Information

Nutrition Facts

Serving Size: 1 Serving
Calories
280
Calories from Fat
120
% Daily Value
Total Fat
13g
20%
Saturated Fat
5g
27%
Trans Fat
2 1/2g
Cholesterol
10mg
3%
Sodium
530mg
22%
Potassium
210mg
6%
Total Carbohydrate
36g
12%
Dietary Fiber
2g
7%
Sugars
19g
Protein
5g
% Daily Value*:
Vitamin A
8%
8%
Vitamin C
35%
35%
Calcium
4%
4%
Iron
6%
6%
Exchanges:
1 1/2 Starch; 1/2 Fruit; 1/2 Other Carbohydrate; 0 Skim Milk; 0 Low-Fat Milk; 0 Milk; 0 Vegetable; 0 Very Lean Meat; 0 Lean Meat; 0 High-Fat Meat; 2 1/2 Fat;
Carbohydrate Choice
2 1/2
*Percent Daily Values are based on a 2,000 calorie diet.

© 2017 ®/TM General Mills All Rights Reserved

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