Party Potatoes

  • Prep 10 min
  • Total 0 min
  • Ingredients 11
  • Servings 8

Ingredients

  • 3/4 cup sour cream
  • 2 tablespoons finely chopped onion
  • 1 (3-oz.) pkg. cream cheese
  • 1 garlic clove, minced
  • Dash pepper
  • 2 cups water
  • 1/4 cup butter
  • 1/4 teaspoon salt
  • 1 cup milk
  • 2 2/3 cups mashed potato flakes
  • Chopped fresh parsley, if desired

Steps

  • 1
    In small bowl, combine sour cream, onion, cream cheese, garlic and pepper; blend well. Set aside.
  • 2
    In medium saucepan, combine water, butter and salt; bring to a rolling boil. Remove from heat; stir in milk and potato flakes with fork until blended. Add sour cream mixture to potatoes; blend well. Spoon into serving bowl; garnish with parsley.

  • Recipe can be prepared ahead of time and refrigerated. Reheat in the microwave.

Nutrition Facts

Serving Size: 1/2 Cup
Calories
240
Calories from Fat
140
Total Fat
15g
23%
Saturated Fat
9g
45%
Cholesterol
40mg
13%
Sodium
230mg
10%
Total Carbohydrate
22g
7%
Dietary Fiber
2g
8%
Sugars
3g
Protein
4g
% Daily Value*:
Vitamin A
15%
15%
Vitamin C
6%
6%
Calcium
10%
10%
Iron
4%
4%
Exchanges:
1 1/2 Starch; 3 Fat;
*Percent Daily Values are based on a 2,000 calorie diet.
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