Oreo™-Stuffed Crescents

  • Prep 10 min
  • Total 25 min
  • Ingredients 3
  • Servings 8

Ingredients

1
can (8 oz) Pillsbury™ refrigerated crescent dinner rolls
8
Oreo™ creme-filled chocolate sandwich cookies
1
cup miniature semisweet chocolate chips

Steps

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  • 1
    Heat oven to 350°F. Line cookie sheet with cooking parchment paper.
  • 2
    Unroll dough; separate into 8 triangles. Place 1 cookie on wide end of each triangle. Fold dough up and over cookie to cover completely; pinch seams to seal tightly. Place on cookie sheet. Sprinkle tops with chocolate chips.
  • 3
    Bake about 12 minutes or until puffy and light golden brown.

Notes









Tips

Expert Tips

  • Serve crescents warm with tall glasses of milk.

Nutritional Information

Nutrition Information

No nutrition information available for this recipe
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