Orange Peas Amandine

  • Prep 10 min
  • Total 0 min
  • Ingredients 4
  • Servings 4

Ingredients

1
tablespoon butter
2
tablespoons orange marmalade
1
(15-oz.) can LeSueur® Very Young Small Early Peas or sweet peas, drained
1/3
cup sliced almonds, toasted*

Steps

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  • 1
    Melt butter in medium saucepan. Add orange marmalade; stir until blended.
  • 2
    Gently stir in peas and almonds; cook until thoroughly heated.

Notes









Tips

Expert Tips

* To toast almonds, heat oven to 350°F. Spread in single layer on cookie sheet. Bake at 350°F. for 5 to 7 minutes or until light golden brown.

Nutritional Information

Nutrition Information

Nutrition Facts

Serving Size: 1/4 of Recipe
Calories
160
Calories from Fat
60
% Daily Value
Total Fat
7g
11%
Saturated Fat
2g
10%
Cholesterol
10mg
3%
Sodium
370mg
15%
Total Carbohydrate
18g
6%
Dietary Fiber
4g
16%
Sugars
8g
Protein
5g
% Daily Value*:
Vitamin A
8%
8%
Vitamin C
8%
8%
Calcium
4%
4%
Iron
8%
8%
Exchanges:
1 Starch; 1/2 Fruit; 1 1/2 Fat;
*Percent Daily Values are based on a 2,000 calorie diet.

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