Orange-Glazed Ham

  • Prep 10 min
  • Total 1 hr 50 min
  • Ingredients 6
  • Servings 10

Ingredients

1
fully cooked smoked boneless ham (4 lb)
1
cup orange marmalade
1
cup orange juice
1/4 cup packed brown sugar
2
tablespoons creamy Dijon mustard-mayonnaise spread
1
teaspoon ground ginger

Steps

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  • 1
    Heat oven to 350°F. Line 13x9-inch pan with foil. Place ham in pan.
  • 2
    In small bowl, stir together remaining ingredients; spoon mixture over ham.
  • 3
    Bake uncovered on lowest oven rack 1 hour 30 minutes, basting with pan juices every 30 minutes. Let stand 10 minutes before slicing.

Notes









Tips

Expert Tips

Cooked ham can be served directly from the refrigerator. If you’d like to serve it warm, heat in a 350°F oven until a meat thermometer inserted in center reads 140°F. An instant-read thermometer is worth the investment.

Nutritional Information

Nutrition Information

Nutrition Facts

Serving Size: 1 Serving
Calories
275
% Daily Value
Total Fat
5g
0%
Saturated Fat
2g
0%
Sodium
2168mg
0%
Total Carbohydrate
35g
0%
Dietary Fiber
0g
0%
Protein
26g
% Daily Value*:
Vitamin A
0%
0%
Vitamin C
0%
0%
Calcium
0%
0%
Iron
0%
0%
Exchanges:
2 1/2 Other Carbohydrate; 4 Very Lean Meat;
Carbohydrate Choice
2 1/2
*Percent Daily Values are based on a 2,000 calorie diet.

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