MENU
  • Pinterest
    2
  • Save
    680
  • Print
    17
  • Facebook
    0
  • Email
    1

Magic Potion Meat Sauce for Spaghetti

  • Prep 45 min
  • Total 8 hr 45 min
  • Ingredients 15
  • Servings 8

Save time on a hallow's eve with this veggie- and sausage-packed spaghetti prepared in a slow cooker. ...MORE+ LESS-

Ingredients

1
lb lean (at least 80%) ground beef
1/2
lb bulk Italian pork sausage
1
medium onion, chopped (1/2 cup)
1
medium green bell pepper, chopped (1 cup)
2
cloves garlic, finely chopped
1
cup finely chopped carrots
1
can (28 oz) Muir Glen™ organic diced tomatoes, undrained
1
can (8 oz) Muir Glen™ organic tomato sauce
1
can (6 oz) Muir Glen™ organic tomato paste
1
tablespoon packed brown sugar
3
teaspoons Italian seasoning
1/2
teaspoon salt
1/4
teaspoon pepper
16
oz uncooked spaghetti
Shredded Parmesan cheese, if desired

Steps

Hide Images
  • 1
    In 12-inch skillet, cook beef and sausage over medium-high heat 5 to 7 minutes, stirring frequently, until beef is thoroughly cooked and sausage is no longer pink; drain.
  • 2
    In 3- to 4-quart slow cooker, mix beef mixture and all remaining ingredients except spaghetti and Parmesan cheese.
  • 3
    Cover; cook on Low heat setting 8 to 10 hours.
  • 4
    About 20 minutes before serving, cook and drain spaghetti as directed on package. Serve sauce over cooked spaghetti. Sprinkle with Parmesan cheese.

Expert Tips

  • Not serving eight for dinner tonight? Cook only as much spaghetti as you need, and serve it with a proportionate amount of sauce. Refrigerate or freeze the remaining sauce for another time.
  • Serve with Witches' Brooms.

Nutrition Information

Nutrition Facts

Serving Size: 1 Serving
Calories
470
Calories from Fat
110
% Daily Value
Total Fat
12g
18%
Saturated Fat
4g
20%
Trans Fat
0g
Cholesterol
45mg
15%
Sodium
1030mg
43%
Potassium
900mg
26%
Total Carbohydrate
66g
22%
Dietary Fiber
6g
26%
Sugars
11g
Protein
24g
% Daily Value*:
Vitamin A
70%
70%
Vitamin C
25%
25%
Calcium
8%
8%
Iron
30%
30%
Exchanges:
3 Starch; 0 Fruit; 1 Other Carbohydrate; 0 Skim Milk; 0 Low-Fat Milk; 0 Milk; 1 1/2 Vegetable; 0 Very Lean Meat; 0 Lean Meat; 0 High-Fat Meat; 1/2 Fat;
Carbohydrate Choice
4 1/2
*Percent Daily Values are based on a 2,000 calorie diet.

© 2017 ®/TM General Mills All Rights Reserved

Rate and Comment