Italian-Style Chicken Patties

  • Prep 20 min
  • Total 20 min
  • Ingredients 3
  • Servings 4

Ingredients

1
package (12 oz) frozen breaded chicken breast patties
2
slices (4x4-inch) mozzarella cheese, cut in half
1
jar (14 oz) tomato pasta sauce

Steps

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  • 1
    Bake chicken patties as directed on package. Place cheese slice on each patty. Bake 1 to 2 minutes longer or until cheese is melted.
  • 2
    Meanwhile, in 1-quart saucepan, heat pasta sauce over low heat, stirring occasionally. To serve, spoon warm sauce over each patty.

Notes









Tips

Expert Tips

  • For tandem cooking, prepare chicken patties in microwave. Meanwhile, heat pasta sauce in saucepan.

Nutritional Information

Nutrition Information

Nutrition Facts

Serving Size: 1 Serving
Calories
430
Calories from Fat
210
% Daily Value
Total Fat
24g
37%
Saturated Fat
7g
34%
Trans Fat
2 1/2g
Cholesterol
60mg
20%
Sodium
1190mg
50%
Potassium
490mg
14%
Total Carbohydrate
32g
11%
Dietary Fiber
2g
8%
Sugars
9g
Protein
23g
% Daily Value*:
Vitamin A
10%
10%
Vitamin C
8%
8%
Calcium
15%
15%
Iron
15%
15%
Exchanges:
1 Starch; 0 Fruit; 1 Other Carbohydrate; 0 Skim Milk; 0 Low-Fat Milk; 0 Milk; 0 Vegetable; 0 Very Lean Meat; 0 Lean Meat; 0 High-Fat Meat; 1 1/2 Fat;
Carbohydrate Choice
2
*Percent Daily Values are based on a 2,000 calorie diet.

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