Icy Fruit Slushes

  • Prep 5 min
  • Total 0 min
  • Ingredients 3
  • Servings 2

Ingredients

  • 2 cups ice cubes
  • 1/4 cup sugar-sweetened fruit-flavored soft drink mix
  • 1/2 cup water

Steps

  • 1
    Place ice cubes in resealable food storage plastic bag. With rolling pin or meat mallet, pound until coarsely chopped.
  • 2
    Place chopped ice in blender container. Sprinkle with drink mix; pour water over top.
  • 3
    Cover; blend until of desired consistency, stirring once or twice. Pour into glasses; serve immediately with spoons and straws.

Nutrition Facts

Serving Size: 1 Cup
Calories
100
Calories from Fat
0
Total Fat
0g
0%
Saturated Fat
0g
0%
Cholesterol
0mg
0%
Sodium
30mg
1%
Total Carbohydrate
24g
8%
Dietary Fiber
0g
0%
Sugars
0g
Protein
0g
% Daily Value*:
Vitamin A
0%
0%
Vitamin C
50%
50%
Calcium
4%
4%
Iron
0%
0%
Exchanges:
1 1/2 Fruit;
*Percent Daily Values are based on a 2,000 calorie diet.
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