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Iced Vanilla Soy Latte

(2)
  0 reviews
  • 10 min prep time
  • 10 min total time
  • 6 ingredients
  • 2 servings
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Cool off with a refreshing soy latte—made even better with a drizzle of caramel!

Ingredients

1/2
cup ground espresso or French roast coffee
1 1/2
cups water
2
cups vanilla soymilk
2
teaspoons caramel or chocolate fat-free topping
Ice cubes
Sugar, if desired

Steps

  • 1 Using a drip coffee maker, brew coffee with water as directed by coffee maker manufacturer.
  • 2 Stir together coffee and soymilk. Drizzle insides of 2 large glasses with topping. Fill glasses with ice cubes as desired. Pour soymilk mixture over ice. Sweeten to taste with sugar.
  • 1 Using a drip coffee maker, brew coffee with water as directed by coffee maker manufacturer.
  • 2 Stir together coffee and soymilk. Drizzle insides of 2 large glasses with topping. Fill glasses with ice cubes as desired. Pour soymilk mixture over ice. Sweeten to taste with sugar.

Expert Tips

Serve with a crisp biscotti for a perfect afternoon treat.

Nutrition Information

NUTRITION INFORMATION PER SERVING

Serving Size: 1 Serving
Calories
120
Calories from Fat
30
% Daily Value
Total Fat
3 1/2g
5%
Saturated Fat
1/2g
4%
Trans Fat
0g
Cholesterol
0mg
0%
Sodium
230mg
9%
Potassium
280mg
8%
Total Carbohydrate
16g
5%
Dietary Fiber
0g
0%
Sugars
13g
Protein
6g
% Daily Value*:
Vitamin A
10%
10%
Vitamin C
0%
0%
Calcium
30%
30%
Iron
6%
6%
Exchanges:
0 Starch; 0 Fruit; 0 Other Carbohydrate; 0 Skim Milk; 1 Low-Fat Milk; 0 Milk; 0 Vegetable; 0 Very Lean Meat; 0 Lean Meat; 0 High-Fat Meat; 0 Fat;
Carbohydrate Choice
1
*Percent Daily Values are based on a 2,000 calorie diet.
Comments + Recipe Twists

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