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Raspberry Almond Cream Cake
Brownie-Cherry-Ice Cream Dessert
Mini Ice Cream Cookie Cups
Fudge Crostata with Raspberry Sauce
Peaches and Blueberry Ice Cream Cake
Layered Ice Cream Cookie Cake
Be sure to use frozen raspberries to make this showy but simple dessert, which is a take-off on Baked Alaska.
*To toast almonds, spread on cookie sheet; bake at
350°F. for 5 to 7 minutes or until golden brown, stirring occasionally. Or spread almonds in thin layer in microwave-safe pie pan. Microwave on HIGH for 4 to 7 minutes or until golden brown, stirring frequently.
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