Huevos Rancheros Crescent Bake

  • Prep 20 min
  • Total 50 min
  • Ingredients 7
  • Servings 8

Ingredients

2
cans (8 oz each) Pillsbury™ refrigerated crescent dinner rolls
8
eggs
1
can (14.5 oz) Muir Glen™ organic fire roasted diced tomatoes, undrained
1
chipotle chile in adobo sauce (from 7-oz can), finely chopped
1
tablespoon adobo sauce (from can of chipotle chiles)
2
tablespoons finely chopped fresh cilantro, if desired
Salt and pepper to taste

Steps

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  • 1
    Heat oven to 375°F. Spray 13x9-inch (3-quart) glass baking dish with cooking spray.
  • 2
    Separate dough into 8 rectangles. Firmly press perforations to seal. Roll edges of each rectangle toward center, forming 3 1/2-inch-diameter oval with 1/2-inch rim; press rim firmly to seal. Arrange ovals in baking dish. Carefully break 1 egg in center of each oval.
  • 3
    Bake 25 to 30 minutes or until egg whites and yolks are firm and dough is deep golden brown.
  • 4
    In blender or food processor, place tomatoes, chipotle chile and adobo sauce. Cover; blend until almost smooth. Pour mixture into 1-quart saucepan. Cook over medium-high heat 4 to 5 minutes, stirring occasionally, until hot.
  • 5
    To serve, place 1 crescent egg on each plate. Top with tomato mixture and cilantro. Season with salt and pepper.

Notes









Tips

Expert Tips

  • Add extra flavor by topping the baked eggs with crumbled cotija (white Mexican) cheese or feta cheese.

Nutritional Information

Nutrition Information

Nutrition Facts

Serving Size: 1 serving
Calories
290
Calories from Fat
160
% Daily Value
Total Fat
17g
27%
Saturated Fat
7g
33%
Trans Fat
0g
Cholesterol
185mg
62%
Sodium
640mg
27%
Potassium
65mg
2%
Total Carbohydrate
25g
8%
Dietary Fiber
0g
0%
Sugars
7g
Protein
8g
% Daily Value*:
Vitamin A
10%
10%
Vitamin C
6%
6%
Calcium
4%
4%
Iron
10%
10%
Exchanges:
1 1/2 Starch; 0 Fruit; 0 Other Carbohydrate; 0 Skim Milk; 0 Low-Fat Milk; 0 Milk; 0 Vegetable; 0 Very Lean Meat; 0 Lean Meat; 0 High-Fat Meat; 3 Fat;
Carbohydrate Choice
1 1/2
*Percent Daily Values are based on a 2,000 calorie diet.

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