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Apricot-Glazed Brussels Sprouts
Brussels Sprouts with Bacon and Pecans
Honey and Bacon Brussels Sprouts Pizza
Cauliflower and Carrot Gratin
Roasted Brussels Sprouts with Bacon
Tone down the cabbage flavor of Brussels sprouts by tossing with honey-lemon butter.
An "X" is cut into the stem ends of the Brussels sprouts so they cook evenly.
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