We support you, just not your browser.
Your browser hasn't been updated in a while. For a better experience, we recommend upgrading to the latest version of IE, Google Chrome, Firefox or Safari.
  • Save
    0
  • Print
    598
  • Pinterest
    0
  • Email
    0
  • Facebook
    0

Ham and Cheese Tortilla Roll-Ups

(7)
  0 reviews
  • 10 min prep time
  • 0 min total time
  • 5 ingredients
  • 4 servings
  • Pinterest
    0
  • Facebook
    0
  • Save
    0
  • Email
    0
  • Print
    598

Get on a roll with lunch box treats. This one's a dilly!

Ingredients

1/3
cup cream cheese with pineapple (from 8-oz. tub)
4
Old El Paso™ Flour Tortillas for Soft Tacos & Fajitas (about 6-inches)
4
oz. thinly sliced cooked ham
4
small lettuce leaves
4
dill pickle spears

Steps

  • 1 Spread cream cheese over each tortilla. Top with ham, leaving top 1 inch free. Top ham with lettuce. Place pickle spears lengthwise along bottom edge of tortilla.
  • 2 Starting at bottom, roll up, enclosing pickle. Press roll-up firmly. Serve immediately, or wrap in plastic wrap and refrigerate until serving time.
  • 1 Spread cream cheese over each tortilla. Top with ham, leaving top 1 inch free. Top ham with lettuce. Place pickle spears lengthwise along bottom edge of tortilla.
  • 2 Starting at bottom, roll up, enclosing pickle. Press roll-up firmly. Serve immediately, or wrap in plastic wrap and refrigerate until serving time.
 

Nutrition Information

NUTRITION INFORMATION PER SERVING

Serving Size: 1 Roll­Up
Calories
190
Calories from Fat
90
% Daily Value
Total Fat
10g
15%
Saturated Fat
5g
25%
Cholesterol
35mg
12%
Sodium
1020mg
43%
Total Carbohydrate
15g
5%
Dietary Fiber
1g
4%
Sugars
1g
Protein
9g
% Daily Value*:
Vitamin A
8%
8%
Vitamin C
0%
0%
Calcium
6%
6%
Iron
8%
8%
Exchanges:
1 Starch; 1 Very Lean Meat; 1 1/2 Fat;
*Percent Daily Values are based on a 2,000 calorie diet.
Comments + Recipe Twists

© 2016 ®/TM General Mills All Rights Reserved