Ham and Cheese Biscuit Sandwiches

  • Prep 35 min
  • Total 35 min
  • Ingredients 7
  • Servings 5

Ingredients

1
cup cubed cooked ham
1
cup shredded Swiss cheese (4 oz)
1/2
cup finely chopped peeled apple
1
can (12 oz) Pillsbury™ Grands!™ Jr. Golden Layers® refrigerated biscuits
1
LAND O LAKES® Egg, slightly beaten
1
teaspoon water
Chopped tomato, if desired

Steps

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  • 1
    Heat oven to 375°F. Lightly spray large cookie sheet with CRISCO® Original No-Stick Cooking Spray, or grease with shortening. In small bowl, gently mix ham, cheese and apple. Separate dough into 10 biscuits. Press or roll 5 biscuits into 4-inch circles on cookie sheet.
  • 2
    Place about 1/2 cup ham mixture onto center of each circle. Press or roll remaining 5 biscuits into 5-inch circles; place over ham mixture on each. Press edges with fork to seal. Mix egg and water; brush over filled biscuits.
  • 3
    Bake 13 to 18 minutes or until golden brown. Cut each sandwich in half. To serve, garnish with tomato. Serve warm.

Notes









Tips

Expert Tips

To reheat, wrap loosely in foil; heat at 350°F 12 to 15 minutes or until warm.

Nutritional Information

Nutrition Information

Nutrition Facts

Serving Size: 1 Serving
Calories
380
Calories from Fat
170
% Daily Value
Total Fat
19g
29%
Saturated Fat
7g
35%
Cholesterol
80mg
27%
Sodium
1160mg
48%
Total Carbohydrate
33g
11%
Dietary Fiber
1g
4%
Sugars
6g
Protein
18g
% Daily Value*:
Vitamin A
8%
8%
Vitamin C
6%
6%
Calcium
25%
25%
Iron
10%
10%
Exchanges:
2 Starch; 2 Fat;
*Percent Daily Values are based on a 2,000 calorie diet.
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