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Hearty Hoedown Grilled Burgers
Spicy Grilled Biscuit Burgers
Grilled Mushroom Swiss Burger
Seasoned Burger and Potato Foil Packs
Give grilled burgers an extra jolt of flavor without a lot of fuss with pepper-flecked Jack cheese and a bit of spicy seasonings.
To broil patties and onion slices, place on broiler pan; broil 4 to 6 inches from heat using times in recipe as a guide, turning once. Place cheese slice on each patty; broil until cheese is melted. To toast buns, place cut sides up on broiler pan; broil until golden brown.
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