Graveyard Caramel Pull-Apart Loaf

  • Prep 25 min
  • Total 1 hr 30 min
  • Ingredients 7
  • Servings 12

Ingredients

3/4
cup granulated sugar
2
teaspoons ground cinnamon
4
cans (7.5 oz each) Pillsbury™ refrigerated biscuits
1/2
cup butter or margarine, melted
3/4
cup packed brown sugar
White icing
Gummy worm candies

Steps

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  • 1
    Grease or spray 2 (9x5-inch) loaf pans.
  • 2
    Mix granulated sugar and cinnamon in 1-gallon bag. Separate dough into 10 biscuits; cut each in quarters. Shake quarters in bag to coat; divide evenly between loaf pans. Mix brown sugar and melted butter; divide mixture in half. Pour over biscuit pieces.
  • 3
    Bake at 350°F for 30 to 35 minutes or until golden brown. Cool 10 minutes. Turn upside down; cool 5 minutes. Pipe RIP (rest in peace) on each loaf with white icing. Insert gummy worms into loaves. Serve warm.

Notes









Tips

 

Nutritional Information

Nutrition Information

Nutrition Facts

Serving Size: 1 Serving (Undecorated)
Calories
350
Calories from Fat
90
% Daily Value
Total Fat
10g
15%
Saturated Fat
5g
24%
Trans Fat
0g
Cholesterol
20mg
7%
Sodium
720mg
30%
Potassium
25mg
1%
Total Carbohydrate
60g
20%
Dietary Fiber
1g
6%
Sugars
31g
Protein
4g
% Daily Value*:
Vitamin A
4%
4%
Vitamin C
0%
0%
Calcium
0%
0%
Iron
10%
10%
Exchanges:
2 Starch; 0 Fruit; 2 Other Carbohydrate; 0 Skim Milk; 0 Low-Fat Milk; 0 Milk; 0 Vegetable; 0 Very Lean Meat; 0 Lean Meat; 0 High-Fat Meat; 2 Fat;
Carbohydrate Choice
4
*Percent Daily Values are based on a 2,000 calorie diet.

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