Grands!® Chili-Butter Biscuits

  • Prep 20 min
  • Total 20 min
  • Ingredients 4
  • Servings 8

Ingredients

2
tablespoons butter, melted
1
teaspoon chili powder
1/4
teaspoon ground cumin
1
can (16.3 oz) Pillsbury™ Grands!™ Homestyle refrigerated honey butter biscuits

Steps

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  • 1
    Heat oven to 350°F. In small bowl, mix melted butter, chili powder and cumin.
  • 2
    Separate dough into 8 biscuits. Lightly brush tops of biscuits with butter mixture; place buttered sides down 2 inches apart on ungreased large cookie sheet. Brush tops with remaining butter mixture.
  • 3
    Bake 13 to 17 minutes or until golden brown.

Notes









Tips

Expert Tips

Serving curry? Substitute garam masala for the chili powder and cumin.

Nutritional Information

Nutrition Information

Nutrition Facts

Serving Size: 1 Flatbread
Calories
200
Calories from Fat
80
% Daily Value
Total Fat
9g
14%
Saturated Fat
4 1/2g
22%
Trans Fat
0g
Cholesterol
10mg
3%
Sodium
590mg
25%
Potassium
10mg
0%
Total Carbohydrate
27g
9%
Dietary Fiber
0g
0%
Sugars
5g
Protein
3g
% Daily Value*:
Vitamin A
4%
4%
Vitamin C
0%
0%
Calcium
0%
0%
Iron
8%
8%
Exchanges:
1 Starch; 0 Fruit; 1 Other Carbohydrate; 0 Skim Milk; 0 Low-Fat Milk; 0 Milk; 0 Vegetable; 0 Very Lean Meat; 0 Lean Meat; 0 High-Fat Meat; 1 1/2 Fat;
Carbohydrate Choice
2
*Percent Daily Values are based on a 2,000 calorie diet.

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