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Grands!™ Chicken-Chile Bake

grands!™ chicken-chile bake Entree
Grands!™ Chicken-Chile Bake
  • Prep 15 min
  • Total 45 min
  • Ingredients 8
  • Servings 8

Try a chicken casserole with a kick! Grands!™ biscuits blend beautifully in a creamy, cheesy filling. MORE+ LESS-

September 10, 2018

Ingredients

1
can (14.75 oz) cream style sweet corn
4
oz cream cheese, softened
3
cups chopped cooked chicken
1
can (4.5 oz) Old El Paso™ chopped green chiles
1/8
teaspoon chili powder, if desired
2
cups shredded Cheddar cheese or Mexican cheese blend (8 oz)
1
can (16.3 oz) Pillsbury™ Grands!™ Southern Homestyle refrigerated Buttermilk biscuits (8 biscuits)
1/2
cup sour cream, if desired

Steps

Hide Images
  • 1
    STIR together corn and cream cheese in large bowl. Stir in chicken, chiles, chili powder and 1 cup of the cheese.
  • 2
    CUT each biscuit into 8 pieces. Add biscuit pieces to chicken mixture; stir gently to mix. Spoon into sprayed 13x9-inch (3-quart) glass baking dish.
  • 3
    BAKE at 375°F 15 minutes. Sprinkle with remaining 1 cup cheese. Bake an additional 12 to 15 minutes or until edges are deep golden brown and center biscuit pieces are no longer doughy. Top with sour cream.
 

Nutrition Information

Nutrition Facts

Serving Size: 1 Serving
Calories
490
Calories from Fat
230
% Daily Value
Total Fat
25g
39%
Saturated Fat
14g
69%
Trans Fat
1/2g
Cholesterol
85mg
29%
Sodium
970mg
40%
Potassium
230mg
7%
Total Carbohydrate
39g
13%
Dietary Fiber
1g
5%
Sugars
7g
Protein
26g
% Daily Value*:
Vitamin A
10%
10%
Vitamin C
2%
2%
Calcium
20%
20%
Iron
10%
10%
Exchanges:
1 1/2 Starch; 0 Fruit; 1 Other Carbohydrate; 0 Skim Milk; 0 Low-Fat Milk; 0 Milk; 0 Vegetable; 2 Very Lean Meat; 0 Lean Meat; 1 High-Fat Meat; 3 Fat;
Carbohydrate Choice
2 1/2
*Percent Daily Values are based on a 2,000 calorie diet.
  • 2006 © and ®/™ of General Mills

© 2018 ®/TM General Mills All Rights Reserved

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