Grands!® Biscuit Sandwiches

  • Prep 30 min
  • Total 30 min
  • Ingredients 5
  • Servings 8

Ingredients

1
can (16.3 oz) Pillsbury™ Grands!™ refrigerated buttermilk biscuits
8
slices bacon, cut in half
1
tablespoon butter or margarine
8
eggs, beaten
8
slices American cheese

Steps

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  • 1
    Make biscuits and bacon as directed on packages.
  • 2
    Meanwhile, in 8-inch skillet, melt butter. Pour eggs into skillet. Cook, stirring occasionally, until set. Season with salt and pepper as desired.
  • 3
    Split biscuits. Fill each with egg, cheese and bacon.

Notes









Tips

Expert Tips

  • Turn up the heat when you add chopped green chiles to the egg mixture.

Nutritional Information

Nutrition Information

Nutrition Facts

Serving Size: 1 Sandwich
Calories
390
Calories from Fat
220
% Daily Value
Total Fat
25g
38%
Saturated Fat
11g
54%
Trans Fat
3g
Cholesterol
245mg
82%
Sodium
1170mg
49%
Potassium
220mg
6%
Total Carbohydrate
25g
8%
Dietary Fiber
0g
0%
Sugars
5g
Protein
18g
% Daily Value*:
Vitamin A
10%
10%
Vitamin C
0%
0%
Calcium
15%
15%
Iron
10%
10%
Exchanges:
1 1/2 Starch; 0 Fruit; 0 Other Carbohydrate; 0 Skim Milk; 0 Low-Fat Milk; 0 Milk; 0 Vegetable; 0 Very Lean Meat; 0 Lean Meat; 2 High-Fat Meat; 1 1/2 Fat;
Carbohydrate Choice
1 1/2
*Percent Daily Values are based on a 2,000 calorie diet.

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