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Glazed Pecan Pumpkin Cheesecake Yogurt Mousse Cup

  • Prep 5 min
  • Total 5 min
  • Ingredients 4
  • Servings 1

Enjoy the season! Have a pumpkin treat in 5 minutes or less! MORE+ LESS-

Ingredients

1
container (4 oz) Yoplait® Greek 100 calories Whips!® pumpkin cheesecake yogurt
3
tablespoons glazed pecans
1
tablespoon frozen (thawed) whipped topping
Ground cinnamon, if desired

Steps

Hide Images
  • 1
    Remove lid from yogurt container. Top yogurt with pecans.
  • 2
    Top with whipped topping. Sprinkle whipped topping with cinnamon, and garnish with a glazed pecan piece.

Expert Tips

Look for glazed pecans near the packaged salad toppings in your grocery store.

Try sprinkling the whipped topping with pumpkin pie spice instead of cinnamon.

Nutrition Information

Nutrition Facts

Serving Size: 1 Serving
Calories from Fat
140
% Daily Value
Trans Fat
0g
% Daily Value*:
Vitamin A
4%
4%
Exchanges:
Free
Carbohydrate Choice
1
*Percent Daily Values are based on a 2,000 calorie diet.
Yoplait and Whips! are registered trademarks of YOPLAIT MARQUES (France) used under license. ©Yoplait USA, Inc.

© 2017 ®/TM General Mills All Rights Reserved

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