Frozen Orange Swirl Pie

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0 Comments
  • Prep 10 min
  • Total 2 hr 10 min
  • Ingredients 4
  • Servings 8
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Frozen Orange Swirl Pie

Ingredients

1
pint (2 cups) vanilla ice cream, slightly softened
1
pint (2 cups) orange sherbet, slightly softened
1
(6-oz.) chocolate flavor crumb crust
1/2
cup fudge ice cream topping, if desired

Steps

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  • 1
    Place heaping spoonfuls of ice cream and sherbet in crumb crust. Lightly press and smooth top with back of spoon. Freeze 2 hours or until firm.
  • 2
    To serve, cut into wedges. Drizzle fudge topping over each wedge. Garnish as desired.

Notes
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Nutrition Information

Nutrition Facts

Serving Size: 1/8 of Recipe
Calories
390
Calories from Fat
150
% Daily Value
Total Fat
17g
26%
Saturated Fat
8g
40%
Cholesterol
65mg
22%
Sodium
240mg
10%
Total Carbohydrate
53g
18%
Dietary Fiber
1g
4%
Sugars
38g
Protein
5g
% Daily Value*:
Vitamin A
6%
6%
Vitamin C
4%
4%
Calcium
10%
10%
Iron
4%
4%
Exchanges:
1 1/2 Starch; 2 Fruit; 3 1/2 Fat;
*Percent Daily Values are based on a 2,000 calorie diet.

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