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Frozen Key Lime Torte

Frozen Key Lime Torte
  • Prep 15 min
  • Total 4 hr 30 min
  • Ingredients 8
  • Servings 10

Scoops of frozen sherbet, sorbet, and yogurt, a crunchy graham-cracker crust, and a touch of fresh lime juice are what make this sweet-tart dessert a winner. ...MORE+ LESS-

Ingredients

1
pint (2 cups) lime sherbet
1
pint (2 cups) lemon sorbet
1
pint (2 cups) vanilla frozen yogurt
1 1/4
cups graham cracker crumbs
2
tablespoons sugar
1/4
cup butter or margarine, melted
1
tablespoon Key lime juice
1/4
cup coconut, toasted*

Steps

Hide Images
  • 1
    Place sherbet, sorbet and frozen yogurt in refrigerator to soften while preparing crust.
  • 2
    In small bowl, mix graham cracker crumbs, sugar and butter. Press mixture in bottom of 9-inch springform pan. Freeze 15 minutes.
  • 3
    Spoon or scoop softened sherbet, sorbet and frozen yogurt into large bowl. Add lime juice; stir gently to mix. Spoon mixture over crust in pan, spreading evenly. Sprinkle with coconut; lightly press into sherbet mixture. Freeze until firm before serving, at least 4 hours.
  • 4
    To serve, let stand at room temperature for 15 minutes. Cut into wedges.

Expert Tips

  • Frozen desserts like this one are easier to cut if left out at room temperature for 10 to 15 minutes before serving.

Nutrition Information

Nutrition Facts

Serving Size: 1 Serving
Calories
260
Calories from Fat
70
% Daily Value
Total Fat
8g
12%
Saturated Fat
4 1/2g
24%
Trans Fat
1/2g
Cholesterol
15mg
6%
Sodium
150mg
6%
Potassium
160mg
5%
Total Carbohydrate
44g
15%
Dietary Fiber
1g
6%
Sugars
35g
Protein
3g
% Daily Value*:
Vitamin A
4%
4%
Vitamin C
6%
6%
Calcium
10%
10%
Iron
2%
2%
Exchanges:
1 Starch; 0 Fruit; 2 Other Carbohydrate; 0 Skim Milk; 0 Low-Fat Milk; 0 Milk; 0 Vegetable; 0 Very Lean Meat; 0 Lean Meat; 0 High-Fat Meat; 1 1/2 Fat;
Carbohydrate Choice
3
*Percent Daily Values are based on a 2,000 calorie diet.

© 2017 ®/TM General Mills All Rights Reserved

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