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Frozen Chocolate Chip Dessert

Frozen Chocolate Chip Dessert
  • Prep 20 min
  • Total 5 hr 10 min
  • Ingredients 6
  • Servings 20

Think of this decadent layered dessert as frozen sundae squares--great for a crowd! ...MORE+ LESS-

Ingredients

Crust

2 1/2
cups finely crushed crisp chocolate chip cookies (25 to 28 cookies)
3
tablespoons margarine or butter, melted

Filling

1 1/4
cups chocolate fudge ice cream topping, slightly softened
1/2
gallon (8 cups) chocolate chip ice cream, slightly softened
2
cups miniature marshmallows
1/2
cup caramel ice cream topping

Steps

Hide Images
  • 1
    Line 13x9-inch pan with foil. In medium bowl, combine crust ingredients; mix well. Press in bottom of foil-lined pan. Freeze 20 minutes or until chilled.
  • 2
    Spread 1 cup of the fudge ice cream topping over crust. Freeze 30 minutes or until firm.
  • 3
    In large bowl, combine ice cream and marshmallows; spoon and spread over fudge topping. Cover; freeze at least 4 hours or overnight until firm.
  • 4
    Place remaining 1/4 cup fudge topping in decorating bag with writing tip or in small resealable plastic bag with one tiny corner cut off. Pipe desired message on ice cream. Return to freezer.
  • 5
    To serve, drizzle or serve with caramel ice cream topping.
 

Nutrition Information

Nutrition Facts

Serving Size: 1 Serving
Calories
320
Calories from Fat
130
% Daily Value
Total Fat
14g
22%
Saturated Fat
6g
30%
Cholesterol
25mg
8%
Sodium
170mg
7%
Dietary Fiber
1g
4%
% Daily Value*:
Exchanges:
1 Starch; 2 Fruit; 3 Other Carbohydrate; 2 1/2 Fat;
*Percent Daily Values are based on a 2,000 calorie diet.

© 2017 ®/TM General Mills All Rights Reserved

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