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Steps
1
Heat oven to 400°F. Spray cookie sheet with cooking spray. Separate dough into 8 rolls; set icing aside. Place rolls 2 inches apart on cookie sheet, cinnamon topping up.
2
Bake 8 to 10 minutes or until golden brown. Cool 2 minutes.
3
In separate small bowls, place melted butter and sugar. Dip baked rolls in butter, coating all sides. Coat with sugar. Place on serving plate.
4
Remove lid from icing; microwave on Medium (50%) 5 to 10 seconds or until thin enough to drizzle. Drizzle over warm rolls. Serve warm.
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Melt butter easily in a small microwavable bowl covered with wax paper to prevent spatter. Microwave on High 10 seconds; stir. Repeat if necessary until completely melted.
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