Flaky Biscuit Pizza Snacks

  • Prep 20 min
  • Total 30 min
  • Ingredients 4
  • Servings 40

Ingredients

Steps

  • 1
    Heat oven to 400°F. Lightly grease cookie sheets.
  • 2
    Separate dough into 10 biscuits. Separate each biscuit into 4 layers; place on greased cookie sheets. Spread each biscuit layer with 1 teaspoon pizza sauce. Top each with 2 pepperoni slices and about 2 teaspoons cheese.
  • 3
    Bake at 400°F. for 7 to 9 minutes or until biscuits are golden brown.

  • Keep biscuits refrigerated until just before prepping to bake. Flaky biscuits will pull apart into layers more easily when they’re still cold.
  • Swap pepperoni for cooked sausage, or leave it out for a meat-free snack.
  • Serve with your favorite dipping sauce: ranch dressing, barbecue sauce and marinara sauce all taste great with these snacks.

Nutrition Facts

Serving Size: 1 Snack
Calories
100
Calories from Fat
65
Total Fat
7g
11%
Saturated Fat
2g
10%
Cholesterol
10mg
3%
Sodium
360mg
15%
Total Carbohydrate
5g
2%
Dietary Fiber
0g
0%
Sugars
2g
Protein
4g
% Daily Value*:
Vitamin A
0%
0%
Vitamin C
0%
0%
Calcium
2%
2%
Iron
2%
2%
Exchanges:
1/2 High-Fat Meat; 1/2 Fat;
Carbohydrate Choice
0
*Percent Daily Values are based on a 2,000 calorie diet.
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